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Friday, May 09, 2008

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News Detail
A Hot New Snack Alternative
6/8/2007 11:07:02 AM

Family Features
If you’re tired of serving your family that same old thing, there’s a whole new era of eating waiting just behind your freezer door.
Asian Sensations™ brings you delicious new snacks, appetizers and meal solutions that offer the goodness of Asian anytime. Asian Sensations helps you balance the time you have with the flavor you want. Looking for a mini-meal adventure? Break out the White Meat Chicken Mini Egg Rolls. Need an after school snack in minutes? Skip the chips and serve up some Egg Rolls. Want to add a little style to your next appetizer?
Try some Cream Cheese Wontons. No matter what the occasion, Asian Sensations has the flavors and tastes your whole family will love.
There are hundreds of ways to serve frozen Asian snacks. If you’re more traditional, try the Egg Rolls. If you want to expand your taste buds, switch to Crab Rangoon. You can combine Asian Sensations with homemade dips or use them in a unique dessert. One thing is certain, with Asian Sensations, you can say sayonara to boring food. Asian Sensations. Now available in your grocer’s freezer.
Visit www.asiansensations.com to view these recipes,
snack ideas and more.

Cream Cheese Wontons With Sweet Chile, Scallion and Orange Dipping Sauce
• 2  packages Asian Sensations Cream Cheese Wontons
Dipping sauce:
• 1 1/4  cups Asian sweet chile sauce
• 1/2  cup honey
• 1/4  cup mirin (rice wine) or pineapple juice
• 1/4  cup orange rind, julienne
• 1/4  cup scallions, minced
Prepare cream cheese wontons according to package instructions. Combine all sauce ingredients in a bowl and mix thoroughly. To assemble a single serving, place four heated cream cheese wontons on a plate and serve with 6 tablespoons of sauce on the side. Serve immediately. Makes 5 servings

Egg Rolls With Aztec Tortilla Soup
• 1  package Asian Sensations Egg Rolls or 1 package Asian Sensations Spring Rolls
• 5  cups tortilla soup, canned
• 4  tablespoons black beans, canned, heated
• 4  tablespoons corn kernels, roasted, warm
• 4  teaspoons cilantro, fresh, minced
Prepare egg rolls or spring rolls according to package instructions. Heat soup in a medium saucepan until boiling. Garnish with 1 tablespoon black beans, 1 tablespoon corn kernels, and 1 teaspoon minced cilantro. Serve immediately.
Makes 4 servings

Mini Egg Rolls
With Island Dipping Sauce
• 2 packages Asian Sensations Egg Rolls
• Choose from Tender White Meat Chicken, White Meat Chicken Mini, or Pork and Shrimp Egg Roll flavors
Dipping sauce:
• 1 1/4 cups medium salsa
• 3/4 cup pineapple juice
• 1/4 cup lime juice, fresh-squeezed
 • 1/4 cup honey
 • 1/2 cup crushed pineapple
Prepare egg rolls according to package instructions. Combine all sauce ingredients in a bowl and mix thoroughly. To assemble each serving, place two heated egg rolls on a plate and serve with 6 tablespoons of sauce on the side. Serve immediately.
Makes 4 servings

 


Karam Mfg.